Romaine, garlic croutons, parmesan creamy dressing
Grilled fennel, arugula, radicchio, grilled tomato, crumbled gorgonzola, orange poppyseed dressing
Tuscan flatbread, romaine, grilled chicken, garlic croutons, parmesan, creamy dressing
Mixed greens, shrimp, romaine tomatoes, marinated green beans, red, capers, artichoke hearts, olives, aged ricotta, oregano vinaigrette
Marinated chicken breast, portabello mushrooms, fresh mozzarella, roasted peppers, balsamic vinaigrette
Pan-sautéed calamari, olive oil, mesclun greens, fresh basil and sundried tomato aioli
Fresh selections from our antipasto bar
Fresh mozzarella, roasted peppers, proscuitto, red and yellow tomatoes, basil, aged balsamic vinegar
Sliced beef, portabello salad, gorgonzola dolce, capers, truffle oil
Baby spinach, baby greens, grilled eggplant, spiced cranberries, crispy pancetta, Vermont chevre, wild flower honey and Dijon vinaigrette
With field greens, cucumber orzo salad, Aioli, balsamic drizzle
Baby greens, roasted wild mushrooms, garlic croutons, little tomatoes, fennel, balsamic vinaigrette, carciocavallo
Baby field greens, asparagus, charred roma tomatoes, crispy pancetta, chopped herb croutons, poached egg, roasted garlic vinaigrette
Garden field greens, baby yellow tomatoes, poached cranberries, toasted pignolis, Sicillian Fiore Sardo, cranberry Dijon vinaigrette
Tossed vine tomatoes, red Bermuda onions, gorgonzola, aged balsamic vinegar, drizzled truffle oil
Fresh vegetables and herbs in a hearty chicken broth
Today's fresh soup
Served on fresh foccacia
Sweet sausage, caramelized onions, grilled fennel, roasted peppers, mozzarella
Marinated chicken breast, roasted peppers, avacado, roma tomatoes, brie with a chipolte aioli
Truffled black Angus burger, grilled Bermuda onions, boursin, crispy proscuitto, aioli charred tomato
Portabello mushrooms, grilled chicken Breast, slow roasted peppers, spinach, Tuscan fontina cheese, aioli
Vine ripe tomatoes, grilled eggplant, arugula, portabello mushrooms, fresh mozzarella, basil, light lemon vinaigrette
Wavy flat pasta, ground veal sausage, bell peppers, onions, pomodoro sauce, red wine, a touch of cream
Tube pasta, sautéed chicken, sundried cranberries, fresh spinach, brandy cream sauce
Sautéed criminis, Gorgonzola butter, arugula and grilled fennel salad
Sautéed breast of chicken, with mushrooms topped arugula, fontina, a splash of marsala wine, over spinach and cranberry polenta.
Sautéed breast of chicken with artichoke hearts, mushrooms, wrinkly olives, capers, garlic, pinot grigio and fresh lemon
Flat pasta, shrimp, scallops, black mussels, calamari, baby clams, lobster meat, garlic, tomatoes, basil, scallions
Tender gnocchi with sautéed chicken, roasted garlic, arugula, grilled vegetables, brandy cream sauce
Linguine, wellfleet clams, pancetta, chorizo, olive oil, roasted garlic, rapini shaved Reggiano
Buccatini pasta tossed with pancetta, sautéed chicken, roma tomatoes, fresh picked basil, garden sweet peas, roasted garlic cream, shaved Reggiano
Rigatoni, grilled eggplant, baby spinach, carmelized onions, sweet peas, pancetta, roma tomatoes, Vermont goat cheese, fresh basil, olive oil and garlic.
Sautéed chicken, sweet sausage, roasted peppers, spinach, tomato-basil cream sauce
Today's fresh fish selection